This recipe makes a moist and spicy cake. The toasted pecans are optional but they do add a level of texture and flavor to the cake and to the frosting. A link within this recipe makes a perfectly creamy and smooth cream cheese frosting .
Prep: 20 minutes, including toasting of pecans
Bake: 25 - 35 minutes, depending on number of pans
Assemble: 20 minutes
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