top of page

Fondant Potatoes

A fancy looking way to make tasty potatoes and a pretty plate. Use Russet potatoes that are about the same size. You can shar the potatoes by knife, peeler or cutting rings.


Prep: 15 minutes

Cook: 10 minutes

Bake: 30 minutes

Rest: 5 minutes

Total: 60 Minutes

Serves: 4








댓글


Post: Blog2_Post

Subscribe Form

Thanks for submitting!

  • Facebook

©2021 by Czech In The Kitchen. Proudly created with Wix.com

bottom of page