Italian Sandwich Rolls

A great recipe for the perfect sub sandwich. With a slightly crispy outside and a soft and lightly chewy inside, this recipe makes 6 rolls that can be use for any number of sandwich recipes. Store leftovers in bag or covered bowl for several days or freeze.

Prep: 20 minutes

Bake: 25 minutes

Total Time (with rest and rise): 11 hours

Makes: 6 roles