A quiche is a light egg pie with a flaky crust. Typically with eggs, cheese and leafy greens, but this one adds some meat....a lot of meat. Light and hearty is a hard combination to come by. Add some leafy greens or small floret of broccoli for color and taste
You can use a premade pie shell or make the pie crust from scratch using the link in the ingredients list below.
Prep: 15 Minutes
Bake: 40 minutes
Serves: 6
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